Black Pepper or Piper Nigrum, which is a common spice, has medicinal properties. It is a tropical plant and India is the largest producer of Piper Nigrum. It possesses anti-bacterial and anti-inflammatory properties. It acts as an antioxidant agent also. Black Pepper contains essential oil, which acts against intestinal flatulence and also stimulates sweating and urination. The essential oil found in Piper Nigrum stimulates stomach cells to produce HCl acid, which helps in digestion. Piper Nigrum also helps in absorption of certain essential micronutrients like coenzyme Q-10, beta-carotene and EGCG. Pepper has its contribution in Ayurvedic medicines also. Pepper seeds are used to prepare sinusitis relieving medicines. It also used for sore throat and dry cough.

Camellia Sisensis .

Coffee Bean Extract - For a very long time, coffee has been the best antioxidant beverage among all other such beverages. Coffee bean extract is a new product having similar qualities to grapefruit extract and green tea. Although, the coffee bean extract is still said to have the best antioxidant qualities in it. One of the many beneficial compounds found in coffee is the chlorogenic acid. It is believed to be an excellent agent to absorb free oxygen radicals. It also helps in keeping the blood sugar levels in control if consumed as part of the diet. The ingredients of this extract help in influencing the metabolism and also help in processing the glucose. Since it is a natural food extract, it is safe to be consumed in a monitored quantity.

Damiana is a shrub belonging to the family of Turneraceae. Even though it is a small shrub, it produces aromatic, small flowers. It is generally found in the regions of South America, Caribbean, Mexico and Central America. It is also a fruit bearing shrub. The flowers generally blossom in late summer on the damiana shrub. Then the fruits follow. The fruit it bears is quite similar in taste to figs. It emits a smell which is quite similar to the odor of chamomile. The oils present in the shrub are reason behind this odor. It is said to have aphrodisiac properties. Natives of south and Central America use the leaves to make tea. In Mexico, the tea made with damiana leaves is generally drunk with sugar so as to increase the love making ability.

Guarana is a South American climbing plant belonging to the genus of trees and shrubs called Maple. This plant is common around the Amazon and very present in Brazil. The fruit of the guarana plant is being used in that country to produce a diversity of soft drinks and beverages, having the double caffeine content of the coffee bean. Other nutrients that are contained in the seed besides caffeine are protein, fat and starch, but also adenine, choline, guanine, resin, tannin and xanthine, just to name a few. The cognitive effects of guarana are well documented, but the appetite suppressant qualities of guarana are relatively new. A study has proven that a combination of yerba mate, guarana and damiana leads to a tenfold weight loss quantity when compared with a placebo.

Kola Nut is native to Africa, mainly found in the tropical rain forests. There are about hundred and twenty tree species which belong to this family, their fruit, the kola nut, being the interesting feature. It has been traditionally used for chewing, with an effect where hunger cravings subsided. The popularity of the kola nut was established by The Coca-Cola Company, which used the kola nut as an ingredient in this popular drink. Many other similar drinks and also energy drinks feature this ingredient. The kola nut, although featuring caffeine, provides a xanthine mixture with catechins which not only stimulate the central nervous system but also has analeptic and lipolytic properties, as well as chronotropic effects. Further effects include enhanced alertness, physical energy, mood and tactile sensitivity, as well as appetite suppression.

Maca Root ~

Panax Ginseng, also called Korean Ginseng, it is the most commonly used ginseng. Panax Ginseng is an adaptogen believed to help "balance" the body and lower stress. Panax Ginseng may also help regulate the immune system.

Rhodiola Crenulata includes 18 amino acids required by human body, seven of which cannot be produced by the body. Such a range of bio-nutrients is rarely found in other natural plants. It has been traditionally used for health and energy. Use of Rhodiola Crenulata can enhance blood oxygenation and circulation. It can provide nourishment to the body, lessen body heat and increase vigor, besides expediting one’s rate of work. It prevents cancer, anoxia, older and bad stimulate, resists harm of poison and microwave radiation, and diminish fatigue. Rhodiola Crenulata can lead to stimulating circulation to end stasis. It has a curative impact on myocardial failure, pulmonary tuberculosis, anemia, diabetes, and neuralgia.

Schizonepeta~

Thea Sinensis - All kinds of tea are made from the same evergreen plant called Thea Sinensis, the most popular varieties being Camellia sinensis and Camellia assamica. It is the growing region (climate, altitude and soil) and the method of processing that give each tea its characteristic taste. Due to the fluoride naturally present in the tea, it has been found that drinking tea can guard our teeth from decay. The cardiotonic, stringent, diuretic, and stimulant effect of leaves stimulates the nervous system giving a feeling of comfort and exhilaration. Of course, excessive consumption of tea can lead to unnatural wakefulness, indigestion, palpitations, and constipation. Thea Sinensis leaves can be used internally for treating diarrhea, dysentery, gastroenteritis, and hepatitis. Thea Sinensis leaves can be also be used externally as a poultice or wash for treating insect bites, bruises, cuts, swellings, and burns.

Theobroma Cacao is also known as Cocoa. It is cultivated for its seeds which are present in its pod shaped fruits. The extracts from its seeds have a number of health benefits. They are also used to make chocolate. Studies show that Cocoa extracts contain a high level of flavonoids, specifically epicatechin, which may have beneficial cardiovascular effects on health. The ingestion of flavonol-rich cocoa is associated with acute elevation of circulating nitric oxide, enhanced flow-mediated vasodilatation, and augmented microcirculation. Researchers also found that consumption of Cocoa can reduce risk of cancer and can reduce elevated blood pressure.

Yerba Matte Pronounced, YARE-ba MAH-tay, yerba mate is a shrub that belongs to the holly family. A Key Element in 4Ever Fit So Trim Z3 Yerba mate contains the following vitamins, minerals and additional compounds: Vitamin A to Vitamin C Vitamin E Vitamin B1 Vitamin B2 Vitamin Niacin Vitamin B5 Vitamin B complex Minerals: Calcium Iron Manganese Magnesium Potassium Phosphorus Selenium Additional Compunds: Flavonols Polyphenols Antioxidants Pantothenic Acid and more The leaves of yerba mate have been found to offer strength while the stems inspire energy.